Ingredients:
1/2 kg mango, peeled and coarsely chopped
1 cup raisins
1 cup sugar
3/4 cup vinegar
250 gms ginger finely chopped
1 clove garlic, chopped
1 tsp salt
How to make indian mango chutney:
* Mix all ingredients and give the mixture to boiling. Reduce the heat and simmer for about 45 minutes
* Till the mixture thickens.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment