HONEY CAKE RECIPE

Enjoy the heavenly taste of this honey cake prepared with honey, eggs and butter.


Ingredients:



8 oz. flour
4 oz. honey
2 eggs
3 oz. butter
3 oz. sugar
1 tspful baking powder


How to make honey cake:

* Cream the butter and sugar, and add the beaten eggs gradually.
* Beat in the honey and, lastly add the sieved flour and baking powder.
* Put in a prepared shallow cake tin and bake in a moderate oven for about 45 minutes.