More Links

Friday, December 14, 2007

CARROT CHUTNEY RECIPE

Ingredients:



200 gms grated carrots
2 tbsp grated coconut
1 bunch coriander leaves chopped
4 green chillies
1 tsp lemon juice
Salt To Taste
grounded pepper as per taste

How to make carrot coconut chutney :

* Grind all the ingredients to a smooth consistency.

No comments: